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FinanceTaiwan premium mangoes exported to Europe for first time, initial shipments to France and Britain
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Taiwanese mangoes, particularly the Irwin and Summer Snow varieties, are being exported to Europe for the first time, with initial shipments to France and Britain. Despite extremely high export costs, demand remains strong, according to David Chen, CEO of fruit export company Natural House Taiwan. Taiwan produced over 100,000 tonnes of mangoes in 2025 but previously exported only a small percentage, mainly to Japan, Hong Kong, and South Korea. The Taiwanese government has encouraged farmers to diversify export markets amid political friction with China. Growers like You Tsang-fu have sent trial shipments complying with strict EU pesticide residue and field management rules. The article notes Taiwan's historical agricultural exports during the Japanese colonial era and its modern reputation for semiconductors.
Source report
Demand remains high even as prices soar, says the CEO of a fruit export company
Published: Wed, Jul 15, 2026 · 04:46 PM
TAICHUNG/TAITUNG — Plump, juicy and fragrant, Taiwanese mangoes have long been a top draw for foodies, but traditionally those wanting to experience them have generally had to travel to the island.
Starting this year, however, the yellow and orange-coloured fruit will make its way to Europe, shipping first to France and Britain.
Europe normally imports its mangoes from countries such as India and Pakistan, but David Chen, the CEO of fruit export company Natural House Taiwan, said Taiwan’s mangoes can easily win on flavour, which helps overcome their premium price.
Exporting mangoes “has really become extremely, extremely expensive,” he told Reuters at a fruit packing facility in the central city of Taichung. “It turned out that even though the price was so high this year, people still bought them.”
A Shift from Semiconductors to Agriculture
Taiwan may be better known for its dominance in making the advanced semiconductors used in applications as varied as smartphones and artificial intelligence, but arguably it was agriculture that first made the island famous.
During the Japanese colonial era from 1895 to 1945, Taiwan exported produce including pineapples and bananas.
While mangoes have long been grown in Taiwan, it was not until the 1960s that the much sweeter, US-imported Irwin variety was introduced. Today, this is the variety for which the island is perhaps most renowned.
Production and Export Figures
Taiwan produced more than 100,000 tonnes of mangoes last year, but exported only a tiny percentage, mostly to Japan, Hong Kong and South Korea.
Growers Navigate EU Regulations
You Tsang-fu has been growing hybrid Summer Snow mangoes for the last 15 years in the eastern county of Taitung.
This year, he sent to Europe what he called a trial shipment of five boxes, all of which had to comply with EU rules regarding, for instance, pesticide residue.
“In terms of fruit selection, and also in terms of field management, the EU is stricter than for the domestic market,” he said.
Political Context and Export Expansion
The government has encouraged fruit farmers to expand export markets given political friction with China, which views the democratically governed island as its own territory.
President Lai Ching-te last month said China had “weaponised” fruit through import bans, which have targeted pineapples, custard apples and wax apples, as well as mangoes. China said such bans are for phytosanitary reasons.
Confidence in European Demand
Summer Snow grower You said that he was confident Europeans would love Taiwan’s mangoes.
“The best mangoes in Taiwan are Snow mangoes. Snow mangoes are the Louis Vuitton of the mango world.”
— REUTERS
Source
The Business TimesWestern
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Taiwan's premium mangoes exported to Europe for the first time