Lapu-Lapu City Relaunches P20 Rice Program to Combat Rising Prices
The Lapu-Lapu City Government in Cebu, Philippines, officially relaunched its subsidized rice program on May 11, 2026, selling rice at P20 per kilogram to alleviate the financial burden on residents amid soaring commodity prices. The initiative, conducted in partnership with Food Terminal Incorporated (FTI) and the Department of Agriculture, targets vulnerable sectors including senior citizens, persons with disabilities, solo parents, and indigent families. During the launch at the City Auditorium, 200 sacks of rice were distributed to approximately 1,000 beneficiaries, with each receiving 10 kilos. Officials stated that 64,241 residents are qualified for the program. To sustain supply, the city allocated P3 million from its General Fund to procure an additional 3,000 sacks, with plans to reinvest proceeds from sales for future batches. Distribution occurs Monday through Thursday, accommodating at least 300 beneficiaries daily. Local authorities also expressed intentions to expand availability to barangay levels to enhance accessibility. This measure underscores the local government's commitment to food security and social welfare during periods of economic inflation.
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Lapu-Lapu City Relaunches P20 Rice Program to Combat Rising Prices
The Lapu-Lapu City Government in Cebu, Philippines, officially relaunched its subsidized rice program on May 11, 2026, selling rice at P20 per kilogram to alleviate the financial burden on residents amid soaring commodity prices. The initiative, conducted in partnership with Food Terminal Incorporated (FTI) and the Department of Agriculture, targets vulnerable sectors including senior citizens, persons with disabilities, solo parents, and indigent families. During the launch at the City Auditorium, 200 sacks of rice were distributed to approximately 1,000 beneficiaries, with each receiving 10 kilos. Officials stated that 64,241 residents are qualified for the program. To sustain supply, the city allocated P3 million from its General Fund to procure an additional 3,000 sacks, with plans to reinvest proceeds from sales for future batches. Distribution occurs Monday through Thursday, accommodating at least 300 beneficiaries daily. Local authorities also expressed intentions to expand availability to barangay levels to enhance accessibility. This measure underscores the local government's commitment to food security and social welfare during periods of economic inflation.
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